Welcome to the World of Kamura Gyoza: Experience the Energy of Nagoya Station

Located in Meieki 2-chome, just a short walk from Nagoya Station—the gateway to Nagoya—'Gyoza Neo-Tavern New Kamura' welcomes you to a vibrant space that fuses the warmth of a traditional izakaya with a modern sensibility. Whether you're stopping by for a casual drink after work, enjoying a fun meal with friends, or savoring a quick solo bite, our tavern is the perfect setting for any occasion. Why not soothe your daily fatigue and embark on an exciting culinary journey with us? Our signature 'Kamura Gyoza,' in particular, has won praise from many customers for its incredible variety and depth of flavor.

We are more than just a tavern; we are dedicated to pursuing the ultimate 'delicious' for each and every customer. We cherish meticulous attention to detail, from selecting the finest ingredients to perfecting our cooking methods and presentation. In this article, we will delve deep into the charm of our establishment and the secrets behind our deliciousness, hoping to inspire you to visit and experience it for yourself.

Why Choose Kamura Gyoza: A Relentless Pursuit of Uncompromising Flavor

When dining out, do you ever find yourself thinking, 'I want to eat something truly delicious,' 'There are so many choices, I can't decide,' or 'What if it's a letdown?' These concerns are especially true when visiting a restaurant for the first time, as you wonder about the quality of the food and the atmosphere.

At Gyoza Neo-Tavern New Kamura, we sincerely address these expectations and concerns. We strive to deliver consistent quality and flavor, earning a reputation where every dish is a 'hit.' We don't just serve delicious food; we aim to provide an experience of genuine satisfaction, rooted in our deep commitment to the quality of our ingredients. Our promise is to offer the joy of discovering your new favorite from our diverse menu and to serve memorable dishes that bring a smile to your face with the very first bite. This is the essence of 'Kamura Gyoza' and our culinary philosophy. Next, we’ll dive into the specifics of our signature dishes and showcase our dedication in detail.

A Wide Variety of Kamura Gyoza and Secret Dipping Sauces

Our signature 'Kamura Gyoza' captivates customers with its extensive variety and profound flavors. Each of our original gyoza is carefully crafted with its own unique character, ensuring a new discovery with every visit. The fragrant, pan-fried skin and the juicy, flavor-packed filling are a testament to our unwavering commitment to quality.

• A Wide Variety of Original Gyoza

  Beyond our classic pan-fried gyoza, we offer many inventive original creations. With such a rich variety, you can enjoy trying different flavors to find your personal favorite. For every gyoza, we meticulously perfect the balance of the filling, the thickness of the skin, and the cooking process to serve it in its most delicious state.

• Gyoza Made Especially for Lemon Sours

  Particularly unique is our 'Gyoza for Lemon Sours.' This is the ultimate pairing, designed exclusively to maximize compatibility with a refreshing lemon sour. The savory gyoza and the crisp lemon sour create a perfect match in your mouth, a delicious combination that will have you coming back for more.

• A Choice of Free Dipping Sauces

  The enjoyment of 'Kamura Gyoza' doesn't stop with the gyoza themselves. We offer several complimentary house-made dipping sauces to further deepen and enrich the flavor. From a spicy sauce to a refreshing ponzu-based one, finding the perfect combination for each gyoza is part of the fun. A single sauce can completely change the character of the same gyoza, so we encourage you to experiment with different pairings.

Our #1 Hit! The Charm and Craftsmanship of Fried Half Young Chicken

The dish that has cemented the popularity of Gyoza Neo-Tavern New Kamura is our undisputed No. 1 menu item: 'Fried Half Young Chicken.' You simply cannot speak of our restaurant's charm without trying this masterpiece.

• Crispy Skin, Juicy Interior: The Perfect Fry

  As the name suggests, 'Fried Half Young Chicken' is a spectacular dish made by deep-frying a whole, carefully prepared young chicken half. By flash-frying it in hot oil, the skin becomes incredibly crispy and fragrant, while the inside remains tender and bursting with juices. This exquisite contrast in textures creates an unforgettable experience. The natural umami of the chicken, released with every bite, pairs perfectly with drinks, making it irresistibly delicious.

• Fresh Ingredients and a Passion for Cooking

  To achieve this level of deliciousness, we make no compromises on the freshness and quality of our young chicken. We use only carefully selected, high-quality birds, and each one is fried to perfection by our skilled chefs. It’s not just about frying; it’s about the passion poured into every detail, from temperature control to timing, to bring out the best in the ingredients. This dedication is what creates our No. 1 dish. We've received praise from customers, saying, 'The skin is so crispy, it goes great with drinks,' and 'The cooking was just right.' Please enjoy this piping hot, freshly fried half chicken.

More Than Just Gyoza! Our Can't-Miss Signature Dishes

The appeal of Gyoza Neo-Tavern New Kamura extends far beyond our signature 'Kamura Gyoza' and our No. 1 'Fried Half Young Chicken.' We offer a wide array of exquisite dishes that our customers praise as being 'all hits, no misses.' Enjoy them alongside our gyoza or as a culinary adventure all on their own.

• Motsuni (Simmered Offal Stew) Soaked in Flavor

  Slow-simmered for hours, our 'Motsuni' is a classic Japanese tavern staple that warms you up in cold weather and whets your appetite with a cold beer in the summer. The carefully prepared offal is tender, free of any gaminess, and melts in your mouth. The daikon radish and konjac, thoroughly soaked in our special broth, are exceptionally flavorful. It's a dish guaranteed to make your drink go down smoothly.

• Shiro Reba-sashi (White Liver Sashimi) Showcasing Freshness

  Our 'Shiro Reba-sashi,' made from fresh, carefully prepared white liver, is an irresistible treat for liver sashimi lovers. Its melt-in-your-mouth texture and rich, savory flavor fill your palate. As freshness is paramount for this dish, we are particularly selective about our ingredients and strive to serve it in its absolute best condition. Enjoy it with sesame oil and salt or our special sauce.

• Umami Shimi-Shimi Tofu (Flavor-Infused Tofu) with a Gentle Taste

  For a dish that is simple yet profoundly flavorful, try our 'Umami Shimi-Shimi Tofu.' Simmered slowly until the savory essence of the dashi broth permeates to the core, this dish offers a gentle, comforting taste that warms the soul. Perfect as a side between drinks or as a finishing dish, it’s a delight for both the stomach and the heart. It’s a simple masterpiece that showcases the quality of its ingredients and broth, a true testament to our chefs' skill.

• All-You-Can-Eat Otoshi (Appetizer) for 450 Yen

  Our 'otoshi' (compulsory appetizer) costs 450 yen, but it comes with a wonderful perk: free refills! We never cut corners, even on our appetizer, to ensure our guests can fully enjoy their food and drinks. We’ve even received praise from customers on business trips, calling it an 'exquisite appetizer.' Please savor it while you enjoy your first drink.

Creating Vibrancy and Comfort: The Heart of Our Hospitality

At Gyoza Neo-Tavern New Kamura, we focus not only on the deliciousness of our food but also on creating a comfortable space for our guests. What we value most is a lively atmosphere and warm hospitality for each and every customer.

• Energetic and Attentive Staff

  In our bustling tavern, you'll be greeted by our energetic staff. Even during the busiest hours, we strive to create a smooth and pleasant atmosphere without making our guests feel rushed. We take pride in hearing feedback like, 'The staff was so energetic and managed the busy restaurant with a great attitude,' and 'The service is always great, I'm always satisfied.' We also serve food quickly, making us a great choice for company parties.

• A Space for Every Occasion

  We offer table seating perfect for lively get-togethers with friends, as well as counter seats for solo diners to stop by casually. Whether it’s an impromptu party, a quick drink after work, or a chat with friends, we welcome you warmly for any occasion. The entire restaurant allows smoking, so guests who smoke can relax without any concern.

• Enjoy a Comfortable Time with Free Wi-Fi

  We offer free Wi-Fi throughout the restaurant, so you can comfortably browse the internet while enjoying your meal and drinks. Feel free to look things up or post on social media with ease.

A Practical Guide to Enjoying Kamura Gyoza Even More

Here is some practical information and helpful tips to make the most of your time at Gyoza Neo-Tavern New Kamura. Use this guide to create the ultimate 'Kamura Gyoza' experience.

Access and Business Hours

Our tavern is conveniently located within walking distance of Nagoya Station. Situated in the easy-to-find Meieki 2-chome area, even first-time visitors can find us without any trouble.

• Address: 2 Chome-36-5 Meieki, Nakamura Ward, Nagoya, Aichi 450-0002, Japan
• Phone: +81 52-583-1550
• Hours:
  • Monday-Friday: 16:00 - 23:00
  • Weekends & Holidays: Open from 12:00

  We open at 16:00 on weekdays and 12:00 on weekends and holidays, making us a perfect spot for those who want to enjoy some 'day drinking.' Feel free to stop by for a quick drink before a night out.

• Parking: We do not have a dedicated parking lot. Please use a nearby paid parking facility.

Special Offers and How to Visit

Here are some tips to help you enjoy our restaurant more conveniently and affordably.

• LINE Friends Special Offer

  If you register as a friend on our official LINE account, we have a special offer where you receive a free serving of gyoza equal to your age during your birthday month. This is a can't-miss deal, so be sure to sign up! We’ve received feedback from customers calling us 'the best restaurant'.

• Reservations Recommended

  Our restaurant is busy every day, especially on weekends, holidays, and during peak after-work hours. To ensure a smooth experience, we recommend making a reservation before you visit. Reservations can be made by phone.

• Multiple Payment Options

  We accept cash as well as various credit cards (Visa, Mastercard, JCB, American Express, Diners Club, etc.) and mobile payments like PayPay, allowing you to pay in the way that is most convenient for you.

• Takeout Available

  Takeout is available for select menu items. It's perfect for those who want to enjoy our flavors in the comfort of their own home or as a souvenir. Please feel free to ask our staff for details.

• For Various Occasions

  One of our strengths is our flexibility to meet various customer needs, whether it's for an impromptu after-work party, a fun meal with friends, a quick solo drink, lunch, or dinner. Spend a memorable time with delicious food and drinks in our lively atmosphere.

A Fulfilling Moment with Kamura Gyoza

At Gyoza Neo-Tavern New Kamura, located near Nagoya Station, we strive every day to provide you with the best izakaya experience.

Our wide variety of 'Kamura Gyoza' and our 'can't-miss' signature dishes, led by the No. 1 'Fried Half Young Chicken,' are not just delicious. They are the crystallization of our commitment to ingredients and our passion for delighting our customers. In our lively and comfortable atmosphere, created by our energetic staff, you are sure to have a special time that satisfies both your stomach and your soul.

If you are looking for delicious gyoza and a vibrant tavern near Nagoya Station, please visit Gyoza Neo-Tavern New Kamura. We are confident it will be an unforgettable culinary experience for you. We sincerely look forward to your visit.